Citric Acid Monohydrate E330 – Food Grade
Food-grade citric acid powder (E330), ideal for both home and professional beer brewing. Used as a pH adjuster during mashing and sparging, it allows precise acidity control, enhancing enzymatic activity and extraction efficiency. Essential for optimizing wort quality and achieving a cleaner, more balanced beer profile.
Also widely used in winemaking as an antioxidant, preservative, and iron chelating agent, preventing unwanted reactions with polyphenols. Commonly employed in jams, jellies, canned fruits, and vegetables.
Excellent for removing limescale deposits from brewing equipment, helping maintain system performance.
25 kg bag