Fermentis Saflager S-23 is a high-quality bottom-fermenting yeast, ideal for brewing Lagers, Pilsners, Helles, Bock, and American Lagers. Selected by the VLB Berlin, it’s widely appreciated for its clean fermentation profile and low ester production, delivering balanced, crisp, and refreshing beers.
✅ Key Features:
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Fermentation type: Bottom (lager)
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Fermentation temperature: 11–24°C (optimal 12–15°C)
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Flocculation: High – results in bright, clear beer
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Final gravity: Medium – good balance between body and dryness
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Aroma profile: Neutral, clean, low ester development
📦 Recommended Dosage:
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At room temperature (18–24°C): 1 sachet per 20–30 liters
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At cooler temperatures (11–15°C): Use 2 sachets for optimal performance
🍺 Ideal for brewing:
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Classic Lager
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German or Czech Pilsner
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Bavarian Helles
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Bock and Doppelbock
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American Lager, Cream Ale
✅ Perfect for homebrewers and craft breweries
✅ Reliable, consistent fermentation
✅ Excellent clarity thanks to high flocculation
✅ Professional results in every batch