Recipes Beer Kits
malt recipe hoppy Smokey Ale
Hops extract beer recipe for Smokey Ale smoked beer (smoked)
A recipe for a beer with hints of Whiskey smoked by coppery color. A lovely finish makes it a beer appreciated by many.
- Hoppers malt Geordie Scottish Export
- 500 gr spraymalt Medium
- 500 gr Cassonade Blonde
- A bottle of Still Spirits Smokey Malt Whiskey (insert contents before yeast inoculation)
- WLP005 yeast or Empire Ale M15
Priming: 5 gr / lt
Alcohol levels: about 5
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