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malt recipe hoppy Vic Secret Pale Ale IPA

malt recipe hoppy Vic Secret Pale Ale IPA

Recipe for a hops extracted Pale Ale with hop VIC SECRET.

This hops is a new Australian creation with unique aromas and aromas. Passion fruit and papaya in the nose and in the taste with a bitterish finish that goes well with a medium body.

- John Bull India Pale Ale malt

- 500gr Spraymalt Light

- 600gr Dextrose Monohydrate

- 70 gr Vic Secret hops in dryhopping




- West Coast M44 yeast



What is dryhopping? dry-hopping

Priming: 5 gr / lt

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