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Hop pellet CLUSTER
Thought to be among the oldest hops in the U.S. With a robust aroma and substantial bittering quality, this hop is utilized as a dual purpose brewing ingredient. A very fruity aroma with fresh, hoppy notes lends itself well to multiple beer styles, but is most commonly used in darker brews like Lagers, Stouts, and Porters. An alpha acid range of 5.5% to 8.5% is what really makes the Cluster hop perfect in those deep brews. Varietals like Galena hops can be substituted for Cluster to provide a similar character.
ALFA ACID: 5,5-8,5%
USE: Bitter & Flavor
ORIGIN: United States
ALTERNATIVE: Galena
Beta : 4-6%
Co-H : 36-42%
Oils Total : 0.4-0.8 mL / 100g
Thought to be among the oldest hops in the U.S. With a robust aroma and substantial bittering quality, this hop is utilized as a dual purpose brewing ingredient. A very fruity aroma with fresh, hoppy notes lends itself well to multiple beer styles, but is most commonly used in darker brews like Lagers, Stouts, and Porters. An alpha acid range of 5.5% to 8.5% is what really makes the Cluster hop perfect in those deep brews. Varietals like Galena hops can be substituted for Cluster to provide a similar character.
ALFA ACID: 5,5-8,5%
USE: Bitter & Flavor
ORIGIN: United States
ALTERNATIVE: Galena
Beta : 4-6%
Co-H : 36-42%
Oils Total : 0.4-0.8 mL / 100g