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Styrian Kolibri was developed by the Slovenian Institute of Hop Research and cultivated in Žalec. Craft breweries have found its floral notes very interesting.
Fruity: Black currant, blueberry, pineapple;
Floral: elderflower, geranium, rose, lemon balm;
Spicy: Pepper;
Citrus fruits: lemongrass, lemon, mandarin, ginger;
Herbs: marjoram, tea, green grass, tomato
ALPHA ACID: 4.8%
USE: Amaro & Aroma
ORIGIN: Slovenia