Book ''I TUOI LIQUORI FATTI IN CASA'' by Andrew Schloss (in Italian)
A unique book, illustrated with stunning color photographs, extremely comprehensive and a pleasure to read thanks to the expertise and style of Andrew Schloss, an experienced chef and author of 15 cookbooks.
Over 150 recipes for liqueurs and aromatic spirits based on fresh fruit, nuts and seeds, herbs and spices, tea and coffee, flowers, chocolate, cream, honey, and toffee, including faithful reproductions of 21 famous liqueurs, including Bayleis and Cointreau.
The book also offers a selection of 80 creative cocktails made with homemade liqueurs, so you always have something new and different to enjoy and share with friends.