Home > BEER RAW MATERIALS > BEER YEAST > LIQUIDS YEASTS WHITE LABS > LIQUID YEAST WLP300 HEFEWEIZEN ALE
-70.00%
WLP300 HEFEWEIZEN ALE
This famous German yeast is a strain used in the production of traditional, authentic wheat beers. The White Labs's liquid yeast WLP300 HEFEWEIZEN ALE produces the banana and clove notes traditionally associated with German wheat beers and leaves the desired cloudy look of traditional German wheat beers.
Attenuation: 72-76%
Fermentation: High
Fermentation Temperature: 20-22°C
Flocculation: Low
Alcohol Tolerance: Medium (5-10%)
Use: a vial of 23 liters of beer. For beers with higher original gravity of 1050 we recommend two vials or the preparation of a starter in 1 liter of water. For initial density greater than 1070 we recommend 3 vials or the preparation of a starter in 2 liters of water.
Keep refrigerated
Best before: 29-4-23
This famous German yeast is a strain used in the production of traditional, authentic wheat beers. The White Labs's liquid yeast WLP300 HEFEWEIZEN ALE produces the banana and clove notes traditionally associated with German wheat beers and leaves the desired cloudy look of traditional German wheat beers.
Attenuation: 72-76%
Fermentation: High
Fermentation Temperature: 20-22°C
Flocculation: Low
Alcohol Tolerance: Medium (5-10%)
Use: a vial of 23 liters of beer. For beers with higher original gravity of 1050 we recommend two vials or the preparation of a starter in 1 liter of water. For initial density greater than 1070 we recommend 3 vials or the preparation of a starter in 2 liters of water.
Keep refrigerated
Best before: 29-4-23
COME FARE UNO STARTER