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Luppolo in pellet MITTELFRUH
Also referred to as Hallertau Mittelfruh hops, this German varietal is one of the four original Noble Hops. Expect the traditional European aroma of mild spice, floral and a touch of citrus associated with these original Noble Hops. Traditional roots make these hops best suited for most lagers, particularly German pilsners. An alpha acid content between 3% and 6% is low, but this hop can still be used as a bittering addition. Since Hallertau Mittelfruh hops are not always available, try substituting with Liberty or German Tradition.
ALFA ACID: 3-6%
USE: Flavor
ORIGIN: Germany
ALTERNATIVE: HERSBRUCKER, TRADITION
Beta acids : 3.5-4.5%
Co-humulone : 20-26%
Total Oils : 0.6-1.2 mL / 100g
Also referred to as Hallertau Mittelfruh hops, this German varietal is one of the four original Noble Hops. Expect the traditional European aroma of mild spice, floral and a touch of citrus associated with these original Noble Hops. Traditional roots make these hops best suited for most lagers, particularly German pilsners. An alpha acid content between 3% and 6% is low, but this hop can still be used as a bittering addition. Since Hallertau Mittelfruh hops are not always available, try substituting with Liberty or German Tradition.
ALFA ACID: 3-6%
USE: Flavor
ORIGIN: Germany
ALTERNATIVE: HERSBRUCKER, TRADITION
Beta acids : 3.5-4.5%
Co-humulone : 20-26%
Total Oils : 0.6-1.2 mL / 100g