Home > BEER RAW MATERIALS > GRAIN MALT > MALT CASTLE MALTING > CASTLE MALTING 1 KG > Château Cafè kg.1
Features: Belgian coffee malt. Taste development at up to 200°C.
Characteristics: Château Café malt imparts a nutty and light to reach coffee flavour and aroma to beers, brings in a "coffee" note in Stouts and Porters. Adds a smooth mouth feel and complexity to any dark ale. Reinforces the colour of the beer.
Use: Stouts, porters, Scottish ale, dark Belgian style beer, slightly in brown ales for hints of fresh roasted coffee; Up to 10% of the mix
Characteristics: Château Café malt imparts a nutty and light to reach coffee flavour and aroma to beers, brings in a "coffee" note in Stouts and Porters. Adds a smooth mouth feel and complexity to any dark ale. Reinforces the colour of the beer.
Use: Stouts, porters, Scottish ale, dark Belgian style beer, slightly in brown ales for hints of fresh roasted coffee; Up to 10% of the mix
Color EBC
500